Mango Sheera: 5 Ingredients Dessert Recipe | Mango Halwa - Quick & Easy Indian Sweet/Dessert

How to Make Delicious Mango Sheera/Halwa
Hello Foodies,
         Make luscious, soft, and yummy Mango Halwa/Sheera before the Mango season Ends! 
I find myself craving something sweet, fruity, and quick dessert that doesn't require too much work. And to satisfy my sweet tooth, I came up with this mango sheera(oh yes prepared in just 10 minutes), and it worked well and satisfied my cravings without compromising taste. 

Feel free to sweeten this mango halwa recipe with jaggery instead of sugar. The fruit is a welcome addition to any sweet dish. Here, mango and saffron add color and sweetness to the halwa / sheera. Yummy and soft halwa with the magic of sweet and tangy mango is irresistible! From start to end, preparation of this halwa needs 10 Minutes, 5 main ingredients, and 1 pot, and you are good. You can serve this halwa to your guests to give a perfect end to the meal and treat their taste buds with a real feast.
Video Recipe:

Some Other Mango Recipes to Try:

Preparation and Cooking Time: 10 Minutes.
Each Serving of Mango Halwa/Sheera Contains 300 Calories.

  • Rava / Sooji / Semolina 1 Cup
  • Mango pulp 1 Cup
  • Sugar ½ Cup
  • Milk 1 Cup
  • Ghee 2 Tbsp 
  • Cardamom Powder ½ Tsp(Optional)
  • Mango Extract ½ Tsp(Optional)
  • Saffron few strands for Garnishing(Optional)
  • Heat ghee in a pan and roast semolina on medium to low flame for 4-5 minutes or until it becomes aromatic.
  • Add milk, mango pulp, and mix well and cook until it thickens(Cook for a few minutes, and keep stirring, there should be no lump). 
  • Now add sugar, cardamom powder, saffron strands, and mango extract and cook for 2 to 3 minutes or until it thickens, and there should be no lump. 
  • Here, delightful and luscious mango sheera is ready to serve. Enjoy!!!
  • Given measurements makes 4 servings.

Dietary Comment:
  • The calorie count is based on a 2000 calorie diet.
  • Per serving contains 300 calories, along with 52 g carbohydrates, 2 g dietary fiber, 8.4 g fats, and 7.6 g protein.
  • Portion size can always be increased or decreased depending on your health goals and activity level.
  • (Please keep in mind that the nutritional information is calculated using a nutrition facts calculator. It is a rough estimate and can vary significantly based on products used.)
Good Time To Eat:
           It is good to eat Mango Sheera as a dessert.
  • If you make this recipe, share your food picture with hashtag #aaichisavali on Instagram and Facebook so that everyone can enjoy it too! 
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Eat Healthy, Stay Healthy!!!

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