Air Fryer Baked Sweet Potatoes in Aukey Home air Fryer| Air Fryer XL 5.8QT, Airfryer Oven with Viewing Window

How to Bake Sweet Potatoes in the Air Fryer

Hello Foodies,

          Air Fried sweet potatoes are a great and nutritious choice! And you will get amazingly light and fluffy sweet potatoes with the perfect crispy skin! My family loves baked sweet potatoes, slathered with some butter/ghee and jaggery. So Yummy!

If you’re looking for the best, baked, sweet potato, then air frying is the way to go. Every time you will get fluffy on the inside, crispy on the outside air-fried sweet potatoes.

Video Recipe:

Aukey Home Air Fryer:

  • This air fryer features a transparent window that allows you to see how well your dinner is cooking without lifting the air fryer lid.
  • It has 8 preset menus including Max Crisp, Air Fry, Air Broil, Air Grill, Air Roast, Bake, Dehydrate, and Reheat.
  • The unit came with a nonstick Detachable Basket with two handles and a crisper plate.
  • This Aukey home Air Fryer has worked really well. Cooking is a breeze with an aukey air fryer. 
  • I love its control touchscreen and methods of cooking. We would recommend this device to anyone looking for a nice air fryer.

Some More Air Fryer Recipes to Try:

Prep Time: 5 Minutes; Cooking Time: 40 Minutes.


  • 2 Sweet Potatoes, Medium Sized 
  • 1-2 Tsp Olive oil
  • Salt to taste
  • 1-2 Tsp Butter/Ghee for serving(optional)


  • Preheat the Air Fryer at 400 F for 3 minutes.
  • Wash, scrub and dry the sweet potatoes(They’re grown in dirt, so they’ll need a good cleaning).
  • To even bake and keep the sweet potatoes from exploding in the air fryer, use a fork and pierce the skin of the potatoes 8-9 times per potato.
  • Drizzle olive oil over sweet potatoes and rub them into potatoes to coat well.
  • Sprinkle some salt (if using).
  • Place sweet potatoes on an air fryer basket, making sure to leave some space between them and not stacking them.
  • Air Fry at 400 F for 40 minutes.
  • Flip after 20 minutes and cook for 20 minutes.
  • Once done, take potatoes out.
  • Using a fork and knife cut at the center.
  • Serve them with butter and a sprinkle of jaggery/sugar. Enjoy!!!

How to Store Baked/Air Fried Sweet Potatoes?

  • Transfer leftovers to an airtight container or wrap tightly with foil and transfer to the refrigerator for up to 4-5 days.
  • Freeze for up to 2-3 months.

Options to Serve Sweet Potatoes:

  • Serve as a side dish.
  • Make a creamy mashed sweet potato dish
  • Use as a stuffing for parathas

Dietary Comment:

  • The calorie count is based on a 2000 calorie diet.
  • Per serving contains 86 calories, 20 g carbohydrates, 3 g dietary fiber, 0.1 g fats, and 1.6 g protein.
  • Portion size can always be increased or decreased depending on your health goals and activity level.
  • (Please keep in mind that the nutritional information is calculated using a nutrition facts calculator. It is a rough estimate and can vary significantly based on the products used).

Good Time To Eat:

            It's good to eat baked Sweet Potatoes for breakfast, lunch, and dinner.

  • If you make this recipe, share your food picture with hashtag #aaichisavali on Instagram and Facebook so that everyone can enjoy it too! 
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Eat Healthy, Stay Healthy!!!

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