Papadi Chaat Masala

Papadi Chaat Masala 
Preparation Time: 10 Minutes


Ingredients :

  1. Papadi 2 cups
  2. Small onion 1, finely chopped 
  3. Small tomato 1, finely chopped
  4. Coriander leaves
  5. Chat masala 1 tsp
  6. Lemon juice 1 tbsp
  7. Salt ½ tsp
  8. Sev (optional)
  9. Green chilies (optional)






Recipe :
           Take a bowl, add all the ingredients, chopped onions, tomatoes, coriander leaves, chaat masala, salt, and lemon juice and mix it well. Garnish with sev and fried green chili. And it ready to serve.




Dietary Comments :
  • Calorie count based on a 2,000 calorie.
  • It makes 3 servings.
  • Per serving contains 136 calories, along with carbohydrates - 12.26 g, fats - 8.76 g, proteins - 3.26 g.

Best Time To Eat :
          It's good to eat for evening snack or as a starter before lunch or dinner like a masala papad.

Eat Healthy, Stay Healthy

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